| Course Name | Code | Semester | T+U Hours | Credit | ECTS |
|---|---|---|---|---|---|
| Ticari Belgeler ve Beyannameler | ISL 475 | 7 | 2 + 0 | 2 | 5 |
| Precondition Courses | |
| Recommended Optional Courses | |
| Course Language | Turkish |
| Course Level | Bachelor's Degree |
| Course Type | Optional |
| Course Coordinator | GÖKHAN BARAL |
| Course Lecturers | GÖKHAN BARAL, |
| Course Assistants | |
| Course Category | Field Proper Education |
| Course Objective | The process of behavior is based on documents. It is documented in the form that the state accepts in tax liability to the state. Therefore; What the documents are, how they are used, and how they are prepared. |
| Course Content | A-Documents within the scope of Tax Procedural Law (Invoice, Waybill, Expense Receipt, Freelance Profession Receipt, Expense Compass, Fee Payroll, Rent Contruction) B- Documents within the Scope of the Turkish Commercial Code and the Sermayee Market Act (Checks, Bills, Policies, Shares, Bonds) C-Declarations (Value Added Tax Declaration, Contingent Declaration, Income and Corporation Tax Declarations, Temporary Tax Declaration |
| # | Course Learning Outcomes | Teaching Methods | Assessment Methods |
|---|---|---|---|
| 1 | Knows the basic concepts of accounting. | Lecture, | Testing, |
| 2 | Documents used in accounting may be filled. | Lecture, Drilland Practice, | Testing, Homework, |
| 3 | The statements used in accounting may fill up. | Lecture, Drilland Practice, | Testing, Homework, |
| Week | Course Topics | Preliminary Preparation |
|---|---|---|
| 1 | Basic Concepts of Accounting | |
| 2 | Real or Simple Procedure: Determining Commercial Profits | |
| 3 | Types of Tax | |
| 4 | Invoice, Waybill | |
| 5 | Expense Receipt, Freelance Profession Receipt | |
| 6 | Accounting Records | |
| 7 | Fee Payroll, Tenancy Check, Check | |
| 8 | Visa Exam | |
| 9 | Policy, Equity, Bonds | |
| 10 | Accounting Records | |
| 11 | Value Added Tax Declaration, Contingent Declaration | |
| 12 | Income and Corporation Tax Declarations | |
| 13 | Provisional Tax Declaration | |
| 14 | Social Security Institution Notifications |
| Resources | |
|---|---|
| Course Notes | |
| Course Resources | 1-Accountant's Document Level 2-Commercial Documents and Accounting Applications |
| Order | Program Outcomes | Level of Contribution | |||||
|---|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | |||
| 1 | Gains the required knowledge in production, marketing, management , accounting and finance. | X | |||||
| 2 | Can work in teams and share information with team members in tasks of production, marketing, management, accounting and finance. | X | |||||
| 3 | Identifies and analyzes problems also offers solutions in tasks of production, marketing, management, accounting and finance. | X | |||||
| 4 | Contributes to projects, takes responsibility and conduct researches in tasks of production, marketing, management, accounting and finance. | X | |||||
| 5 | Can define goals and objectives of organization in tasks of production, marketing, management, accounting and finance. | X | |||||
| 6 | Questions the acquired knowledge in tasks of production, marketing, management, accounting and finance. | X | |||||
| 7 | Believes to adapting new situations and meets the requirements of new tasks of production, marketing, management, accounting and finance. | X | |||||
| 8 | Can transfer knowledge and recommendations in tasks of production, marketing, management, accounting and finance via using necessery communication tools and a foreign language effectively . | X | |||||
| 9 | Open to occupational cooperation and sharing in tasks of production, marketing, management, accounting and finance. | X | |||||
| 10 | Can use necessary information systems in tasks of production, marketing, management, accounting and finance. | X | |||||
| 11 | Behaves in accordance with social and occupational ethic values in tasks of production, marketing, management, accounting and finance. | X | |||||
| 12 | Analyses and carries out relations with stake holders in tasks of production, marketing, management, accounting and finance. | X | |||||
| 13 | Follows the innovations and encourages team members in tasks of production, marketing, management, accounting and finance. | X | |||||
| 14 | Questions the position of the organization and offers suggestions in tasks of production, marketing, management, accounting and finance. | X | |||||
| 16 | X | ||||||
| Evaluation System | |
|---|---|
| Semester Studies | Contribution Rate |
| 1. Ara Sınav | 55 |
| 1. Kısa Sınav | 15 |
| 2. Kısa Sınav | 15 |
| 1. Ödev | 15 |
| Total | 100 |
| 1. Final | 50 |
| 1. Yıl İçinin Başarıya | 50 |
| Total | 100 |
| ECTS - Workload Activity | Quantity | Time (Hours) | Total Workload (Hours) |
|---|---|---|---|
| Course Duration (Including the exam week: 16x Total course hours) | 16 | 2 | 32 |
| Hours for off-the-classroom study (Pre-study, practice) | 14 | 2 | 28 |
| Mid-terms | 1 | 15 | 15 |
| Quiz | 2 | 5 | 10 |
| Assignment | 1 | 10 | 10 |
| Final examination | 1 | 20 | 20 |
| Total Workload | 115 | ||
| Total Workload / 25 (Hours) | 4.6 | ||
| dersAKTSKredisi | 5 | ||