Course Name Code Semester T+U Hours Credit ECTS
Carbohydrate Chemistry TBK 505 0 3 + 1 4 6
Precondition Courses
Recommended Optional Courses
Course Language Turkish
Course Level yuksek_lisans
Course Type Optional
Course Coordinator Doç.Dr. FATMA BEHİCE CİNEMRE
Course Lecturers
Course Assistants
Course Category
Course Objective Giving information about the biochemistry of carbohydrates
Course Content Classification of carbohydrates and chemical properties of the building blocks. Biosynthesis of carbohydrates, metabolism of carbohydrates other than glucose. Regulation of carbohydrate metabolic pathways.
# Course Learning Outcomes Teaching Methods Assessment Methods
1 Classification and nomenculature of carbohydrates, Lecture, Testing, Homework,
2 Know about isomerism in Carbohydrate Lecture, Homework, Testing,
3 Learn monosaccharides Lecture, Testing, Homework,
4 Understand the monosaccharide derivatives Lecture, Testing, Homework,
5 Understand the disaccharide and features Lecture, Testing, Homework,
6 Learns about storage and structural polysaccharides Lecture, Testing, Homework,
7 Learn the concepts and types of glycoprotein Lecture, Testing, Homework,
8 Know the synthesis of glycoproteins Lecture, Testing, Homework,
9 Learn the concepts and types of proteoglycans Lecture, Testing, Homework,
10 Learn about chemical properties, and their reactions of carbohydrates Lecture, Testing, Homework,
Week Course Topics Preliminary Preparation
1 Classification and nomenclature of carbohydrates
2 isomerism in carbohydrates
3 monosaccharides
4 Monosaccharide derivatives
5 disaccharides
6 Polysaccharides - Storage
7 Midterm exam
8 Polysaccharides - structural
9 glycoproteins
10 Types and synthesis of glycoproteins
11 Proteoglycans
12 Chemical properties and reactions of carbohydrates.
13 Monosaccharides experiments
14 Polysaccharides experiments and chromatography of carbohydrates
Resources
Course Notes 1. Robert K Murray, David A. BENDER. Harper&#8217;s Illustrated biochemistry 28TH, Mc Graw Hill Toronto 2009<br>2. David L. Nelson, Michael M. Cox Lehninger Principals of Biochemistry; 2013.<br>3. Pichard A. Harvey. Pamela C. Champe. Lippincott&#8217;s Ullustrated Reviews.Biochemistry; 2007.
Course Resources
Order Program Outcomes Level of Contribution
1 2 3 4 5
1 Sutudent has detailed biomolecules and metabolic information; uses this information and develops
2 Knows and uses the specific equipment and tools of Biochemistry
3 Knows and uses basic laboratory knowledge such as Laboratory safety, biochemical methods
4 Reachs their printed and electronic information sources and follows the developments in the Biochemistry and related fields
5 Theoretical knowledge and critical thinking skills are applied to specific work areas to plan related experiments
6 present a seminar on a topic of current biochemistry
7 Reads, understands, interprets, and criticizes an article in the field of biochemistry,
Evaluation System
Semester Studies Contribution Rate
1. Ara Sınav 90
1. Kısa Sınav 10
Total 100
1. Final 60
1. Yıl İçinin Başarıya 40
Total 100
ECTS - Workload Activity Quantity Time (Hours) Total Workload (Hours)
Course Duration (Including the exam week: 16x Total course hours) 16 3 48
Hours for off-the-classroom study (Pre-study, practice) 16 6 96
Mid-terms 1 6 6
Final examination 1 10 10
Total Workload 160
Total Workload / 25 (Hours) 6.4
dersAKTSKredisi 6