1. Eğitim Bilgi Sistemi
  2. Sağlık Yönetimi Bölümü
  3. Management In Health Care Servıces (2020 - 2021)
Ders Adı Kodu Yarıyıl T+U Saat Kredi AKTS
Management In Health Care Servıces SAY 401 7 2 + 0 2 5
Ön Koşul Dersleri

None
Önerilen Seçmeli Dersler

None
Dersin Dili Türkçe
Dersin Seviyesi Lisans
Dersin Türü Seçmeli
Dersin Koordinatörü Prof.Dr. MAHMUT AKBOLAT
Dersi Verenler
Dersin Yardımcıları

Res. Ass. Özgün ÜNAL
Dersin Kategorisi Diğer
Dersin Amacı

In Health Services Management course, it is aimed to teach the general features of health care and how health services works in Turkey.
Dersin İçeriği

Key Features of Health Services, Health Care Facilities Structural Design, Organization of Health Services in Turkey
# Ders Öğrenme Çıktıları Öğretim Yöntemleri Ölçme Yöntemleri
1 Students learn the basic characteristics of health care services. Lecture, Question-Answer, Discussion, Testing, Homework,
2 Students learn the structure of health care institutions in Turkey. Lecture, Question-Answer, Discussion, Testing, Homework,
3 Lecture, Question-Answer, Discussion, Testing, Homework,
4 Lecture, Question-Answer, Discussion, Testing, Homework,
5 He knows the organization of health services in Turkey. Lecture, Question-Answer, Discussion, Testing, Homework,
6 He knows the organization of medical institutions in Turkey. Lecture, Question-Answer, Discussion, Testing, Homework,
7 Explain health and disease concepts, biological approach, social approach and WHO model. Lecture, Question-Answer, Discussion, Testing, Homework,
8 Count environmental, hereditary and behavioral factors affecting health and explain the relationships between them. Lecture, Question-Answer, Discussion, Testing, Homework,
9 The characteristics that determine the quality of health services explain who benefits from the services provided and by whom. Lecture, Question-Answer, Discussion, Testing, Homework,
10 Explain health service types (basic purpose and level of service), aims, functions and distinguishing features of health service providers. Lecture, Question-Answer, Discussion, Testing, Homework,
11 Explain the provision of health organization to all individuals living in the society in an inclusive manner, where and when they need it. Lecture, Question-Answer, Discussion, Testing, Homework,
12 Counts the principles to be considered in organizing health services. Lecture, Question-Answer, Discussion, Testing, Homework,
13 Have knowledge about the components of an effective health system and explain the relationship between these components. Lecture, Question-Answer, Discussion, Testing, Homework,
14 List service levels and referral system from management point of view. Lecture, Question-Answer, Discussion, Testing, Homework,
Hafta Ders Konuları Ön Hazırlık
1 Health and illness concept, health need concept. Tengilimoğlu D., Işık O., Akbolat M., Sağlık İşletmeleri Yönetimi, NOBEL Yayınevi, Ankara, 2009.
2 Factors Affecting Health Tengilimoğlu D., Işık O., Akbolat M., Sağlık İşletmeleri Yönetimi, NOBEL Yayınevi, Ankara, 2009.
3 Definition of health services and basic features of health services, external aspects of health services, the special quality of health services. Tengilimoğlu D., Işık O., Akbolat M., Sağlık İşletmeleri Yönetimi, NOBEL Yayınevi, Ankara, 2009.
4 Classification of Health Care Services Tengilimoğlu D., Işık O., Akbolat M., Sağlık İşletmeleri Yönetimi, NOBEL Yayınevi, Ankara, 2009.
5 Factors Affecting the Use of Health Care Services Tengilimoğlu D., Işık O., Akbolat M., Sağlık İşletmeleri Yönetimi, NOBEL Yayınevi, Ankara, 2009.
6 System approach and the Health Care System Tengilimoğlu D., Işık O., Akbolat M., Sağlık İşletmeleri Yönetimi, NOBEL Yayınevi, Ankara, 2009.
7 Health Care System and Environmental Relations Tengilimoğlu D., Işık O., Akbolat M., Sağlık İşletmeleri Yönetimi, NOBEL Yayınevi, Ankara, 2009.
8 Characteristics of Effective Health Service Tengilimoğlu D., Işık O., Akbolat M., Sağlık İşletmeleri Yönetimi, NOBEL Yayınevi, Ankara, 2009.
9 MIDTERM EXAMS Tengilimoğlu D., Işık O., Akbolat M., Sağlık İşletmeleri Yönetimi, NOBEL Yayınevi, Ankara, 2009.
10 Structural Design of Health Care Facilities Tengilimoğlu D., Işık O., Akbolat M., Sağlık İşletmeleri Yönetimi, NOBEL Yayınevi, Ankara, 2009.
11 Development of Health Services in Turkey Tengilimoğlu D., Işık O., Akbolat M., Sağlık İşletmeleri Yönetimi, NOBEL Yayınevi, Ankara, 2009.
12 Organization of Health Services in Turkey Tengilimoğlu D., Işık O., Akbolat M., Sağlık İşletmeleri Yönetimi, NOBEL Yayınevi, Ankara, 2009.
13 The supply of health services in Turkey Tengilimoğlu D., Işık O., Akbolat M., Sağlık İşletmeleri Yönetimi, NOBEL Yayınevi, Ankara, 2009.
14 International Health Organizations Tengilimoğlu D., Işık O., Akbolat M., Sağlık İşletmeleri Yönetimi, NOBEL Yayınevi, Ankara, 2009.
Kaynaklar
Ders Notu

Tengilimoğlu D., Işık O., Akbolat M., Sağlık İşletmeleri Yönetimi, NOBEL Yayınevi, Ankara, 2009.
Ders Kaynakları

Lawrence F. Wolper, Health Care Administration: Principles, Practices, Structure, and Delivery. Aspen Publishers, Inc., Gaithersburg, Maryland
John R. Griffith, The Well-Managed Health Care Organization. AUPHA Press/Health Administration Press, Ann Arbor, Michigan
Sıra Program Çıktıları Katkı Düzeyi
1 2 3 4 5
1 To gain competencies specific to the field of health management X
2 Gaining innovation and entrepreneurship characteristics in the health sector X
3 To make effective, oral and written communication and professional presentations X
4 Gaining the ability to access / access up-to-date health management information and transfer it to teammates X
5 Analyzing organizational data X
6 Using leadership skills in solving current problems X
7 To have the awareness of responsibility required by the health ecosystem X
8 To behave legally and ethically in health service delivery X
9 Evaluating the global context affecting healthcare delivery X
10 To grasp / understand / interpret the development in global health services X
# Ders Öğrenme Çıktılarının Program Çıktılarına Katkısı PÇ 1 PÇ 2 PÇ 3 PÇ 4 PÇ 5 PÇ 6 PÇ 7 PÇ 8 PÇ 9 PÇ 10
1 Students learn the basic characteristics of health care services.
2 Students learn the structure of health care institutions in Turkey.
3
4
5 He knows the organization of health services in Turkey.
6 He knows the organization of medical institutions in Turkey.
7 Explain health and disease concepts, biological approach, social approach and WHO model.
8 Count environmental, hereditary and behavioral factors affecting health and explain the relationships between them.
9 The characteristics that determine the quality of health services explain who benefits from the services provided and by whom.
10 Explain health service types (basic purpose and level of service), aims, functions and distinguishing features of health service providers.
11 Explain the provision of health organization to all individuals living in the society in an inclusive manner, where and when they need it.
12 Counts the principles to be considered in organizing health services.
13 Have knowledge about the components of an effective health system and explain the relationship between these components.
14 List service levels and referral system from management point of view.
Değerlendirme Sistemi
Yarıyıl Çalışmaları Katkı Oranı
1. Ara Sınav 50
1. Kısa Sınav 15
1. Ödev 20
2. Kısa Sınav 15
Toplam 100
1. Yıl İçinin Başarıya 50
1. Final 50
Toplam 100
AKTS - İş Yükü Etkinlik Sayı Süre (Saat) Toplam İş Yükü (Saat)
Course Duration (Including the exam week: 16x Total course hours) 16 3 48
Hours for off-the-classroom study (Pre-study, practice) 16 2 32
Mid-terms 1 15 15
Quiz 2 5 10
Assignment 1 5 5
Final examination 1 15 15
Toplam İş Yükü 125
Toplam İş Yükü / 25 (Saat) 5
dersAKTSKredisi 5