Course Name Code Semester T+U Hours Credit ECTS
Biotechnology II KIM 645 0 3 + 0 3 6
Precondition Courses It is suggested that students should take Biotechnology I course.
Recommended Optional Courses
Course Language Turkish
Course Level Doctorate Degree
Course Type Optional
Course Coordinator Dr.Öğr.Üyesi SEMRA YILMAZER KESKİN
Course Lecturers Dr.Öğr.Üyesi SEMRA YILMAZER KESKİN,
Course Assistants
Course Category Field Proper Education
Course Objective The main aim of the course is to teach students about the basis of biotechnology and the biotechnological processes.
Course Content Biotechnolgy and biotechnolgical processes, Biotransformations, production of enzymes, environmental biotechnology, food biotechnology, agricultural biotechnology microbial licing and literature studies in the field of Biotechnology.
# Course Learning Outcomes Teaching Methods Assessment Methods
1 Students learn biotechnology and biotechnological processes. Lecture, Question-Answer, Testing, Homework, Performance Task,
2 Students learn about the production of the enzyme. Question-Answer, Lecture, Performance Task, Homework, Testing,
3 Students understand the biotransformation. Question-Answer, Lecture, Performance Task, Homework, Testing,
4 Students may comment on environmental biotechnology. Question-Answer, Lecture, Homework, Testing,
5 Students learn about food biotechnology. Question-Answer, Lecture, Homework, Testing,
6 Students have information on microbial leaching. Question-Answer, Lecture, Homework, Testing,
Week Course Topics Preliminary Preparation
1 Biotechnology and biotechnological processes [1]
2 Biotransformations [1], [2]
3 Biotransformations [1], [2]
4 Production of enzyme [1], [2]
5 Production of enzyme [1], [2]
6 Environmental biotechnology [1], [2]
7 Environmental biotechnology [1], [2]
8 Food Biotechnology [1], [2]
9 Midterm Examination
10 Food Biotechnology [1], [2]
11 Agricultural Biotechnology [1], [2]
12 Microbial leaching [1], [2]
13 Literature studies in the field of biotechnology [1], [2], [3]
14 Literature studies in the field of biotechnology [1], [2], [3]
Course Notes
Course Resources [1] Telefoncu A. (1995), Biyoteknolloji, ege Üniversitesi Basımevi, Bornova, İzmir, Türkiye.
[2] Delweg H. (1987). Biotechnologie, Springer, Berlin, Germany.
[3] Rehm H. J. (1980). Industrielle Microbiologie, Springer, Berlin, Germany.
Order Program Outcomes Level of Contribution
1 2 3 4 5
1 In addition to expanding and making deeper the knowledge established on undergraduate education in a same or different area, reaches the knowledge by doing research and also improves his or her knowledge to the expertise level by doing evaluation and practice. X
2 Utilizing incomplete or limited data in his or her study area expands the knowledge by experimental methods and use those obtained knowledge by scientific, social and ethical responsibility. X
3 Constructs a problem independently and solves the problem by proposing an experimental solution method and applies to the advance level research by evaluating the results. X
4 Transfers systematically the current developments and his or her advance level studies to the other related or nonrelated groups as written, orally and visually. X
5 Develops new strategic approach and produces solutions by taking responsibility in unexpected and complicated situations in his or her area of practice. X
6 Develops advance strategic, political and practice plans and evaluates the obtained results within the framework of quality process in his or her study area. X
7 - Has advance level oral or written communication ability in one of well known foreign language (“European Language Portfolio Global Scale”, Level B1). X
8 Has knowledge for software and hardware about computers, uses information and communication technologies. X
9 Protecting scientific, social, and ethical values, teaches and controls these values in the steps of collection, evaluation and announcement of data in the international arena. X
10 Applies the digested knowledge and problem solving ability in advance level studies among the different disciplines. X
Evaluation System
Semester Studies Contribution Rate
1. Ara Sınav 60
1. Ödev 20
1. Performans Görevi (Seminer) 20
Total 100
1. Yıl İçinin Başarıya 50
1. Final 50
Total 100
ECTS - Workload Activity Quantity Time (Hours) Total Workload (Hours)
Course Duration (Including the exam week: 16x Total course hours) 16 3 48
Hours for off-the-classroom study (Pre-study, practice) 16 3 48
Mid-terms 1 15 15
Assignment 1 10 10
Performance Task (Seminar) 1 10 10
Final examination 1 20 20
Total Workload 151
Total Workload / 25 (Hours) 6.04
dersAKTSKredisi 6