Ders Bilgileri

#### Ders Tanımı

Ders Kodu Yarıyıl T+U Saat Kredi AKTS
DRYING TECHNIQUES MKM 472 8 3 + 0 3 5
 Dersin Dili Türkçe Dersin Seviyesi Lisans Dersin Türü SECMELI Dersin Koordinatörü Doç.Dr. NEZAKET PARLAK Dersi Verenler Dersin Yardımcıları Dersin Kategorisi Dersin Amacı To teach the practical application of heat and mass transfer theory and its application to the drying of agricultural and industrial products in order to extend their life Dersin İçeriği Drying technique is a thermal process of removal of moisture from a moist material by moisture evaporation. In drying process, heat and mass transfer are occurring simultaneously. The type and technology of drying systems plays a very important role for obtaining a best condition for a heat and mass transfer. This course includes the topics of describing the moisture content of materials, types of moisture-solid relationships, air humidity, sorption isotherms and using heat and mass balance on the drying process and determining the drying process.
 Dersin Öğrenme Çıktıları Öğretim Yöntemleri Ölçme Yöntemleri 1 - He/she can apply governing equations to drying process. 1 - 4 - 5 - A - C - 2 - He/she can calculate heat and mass transfer in drying process. 1 - 4 - 5 - A - C - 3 - He/she can read and use the phase diagrams. 1 - 4 - 5 - A - C - D - 4 - He/she can design drying process for a wet product. 4 - 5 - 8 - D - 5 - He/she can clasify classic drying methods. 1 - 3 - 5 - A - C -
 Öğretim Yöntemleri: 1:Lecture 4:Drilland Practice 5:Demonstration 3:Discussion 8:Group Study Ölçme Yöntemleri: A:Testing C:Homework D:Project / Design
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